Pudina Khakhra

Description

Key Features

• High-Quality Sourcing: Look for Phudina Khakhra made with premium whole wheat flour, fresh mint leaves, and a balanced spice blend.
• Rich Flavor Profile: Possesses a savory flavor with a bright, refreshing minty aroma and subtle hints of spice.
• Nutrient-Rich: A good source of fiber, and may offer vitamins and minerals from whole wheat flour and mint leaves.
• Versatile Usage: Enjoy on its own, pair it with dips and spreads, or use it in creative recipes for a burst of freshness.

Nutrition Facts (per 100g)

• Important Note: Nutritional information for Phudina Khakhra can vary depending on the recipe, amount of oil, and other ingredients used. Please use this section as a general guideline and refer to the product packaging for the most accurate details.
• Calories: (Estimate) 400-500
• Total Fat: (Dependent on oil content) Look for varieties made with healthier oils or lower oil content.
• Carbohydrates: Khakhra is primarily a source of carbohydrates.
  • Dietary Fiber: Provides a good source of dietary fiber, promoting digestion and gut health.
• Protein: Offers a moderate amount of protein.
• Vitamins and Minerals: Whole wheat flour and mint leaves offer various vitamins and minerals, including Vitamin C, iron, and calcium. Amounts may vary depending on the recipe.

Ingredients

• Whole Wheat Flour
• Water
• Oil (typically refined groundnut or sunflower oil)
• Salt
• Fresh Mint Leaves (Pudina)
• Other Spices (may include cumin, coriander, chili powder, etc.)

Suggested Uses

• Refreshing Snack: Enjoy as a delicious snack with a cooling, minty flavor.
• With Toppings or Dips: Combine with spreads, chutneys, yogurt, or your favorite dips for extra deliciousness.
• Creative Uses: Crumble over salads, raitas, or other dishes for added flavor, texture, and a touch of freshness.

Storage Instructions

• Store in an airtight container in a cool, dry place for up to several weeks.