Frozen Green Peas

Description

Key Features

• High-Quality Sourcing: Look for frozen peas from trusted brands for optimal taste and quality.
• Sweet, Delicate Flavor: Frozen peas maintain the natural sweetness and tender texture of fresh peas.
• Nutrient-rich: A good source of fiber, protein, vitamins A, C, and K, and several minerals.
• Versatile Usage: Perfect for side dishes, soups, stews, casseroles, and more.
• Convenient: Ready to cook directly from frozen, saving preparation time.

Nutrition Facts (per 100g)

• Calories: 80
• Total Fat: 0.5g
• Carbohydrates: 14g
  • Dietary Fiber: 5g
  • Sugars: 6g
• Protein: 5g
• Vitamins and Minerals: Excellent source of vitamins C, K, and A. Good source of folate, thiamin, and manganese.

Ingredients

• 100% Green Peas

Suggested Uses

• Simple Side Dish: Sauté or steam peas with butter, herbs, or a squeeze of lemon.
• Soups & Stews: Add vibrant color, sweetness, and texture to hearty dishes.
• Pasta & Rice Dishes: Incorporate into pasta primavera, risotto, or stir-fries.
• Casseroles & Pot Pies: A classic ingredient for comforting bakes.
• Dips & Spreads: Blend into hummus or create a flavorful pea pesto.

Storage Instructions

• Keep frozen peas in their original packaging in the freezer for up to a year. Once thawed, do not refreeze.